I love Indian Cuisine – Northern, Southern, Vegetarian, Non-Vegetarian – I’m game. The hodgepodge of aromas and flavors of cinnamon, cardamom, tamarind, turmeric, clove, cumin (I can go and on) produce an array of many wonderful dishes that I have become intoxicated with over the years. Living in the Triangle, I have dined at several wonderful Indian restaurants, most of which included buffet lunches and à la carte dinners. Then, along came Masala Wrap, located in Morrisville, NC.I first … Continue Reading
